Sausage, Bean & Potato Pot 276g

Sausage, Bean & Potato Pot

We've taken the classic sausage and bean combination and added diced potatoes to make a recipe even more perfect.

Packed with juicy Cumberland sausage and a rich bean sauce, this is the perfect pot for rushed mornings.

Ready in just a few minutes, you'll be tucking into this delicious mealtime treat in no time - what a start to your day!


Preparation & Storage

Microwave only. Not suitable for oven cooking. Cook from chilled: 4 minutes (800W). Cook from frozen: 7 minutes (800W). Loosen lid. Heat on full power. Stir halfway then leave to stand for 1 minute after heating. Stir well before serving. 

Important: All appliances vary, these instructions are guidelines only. Ensure piping hot throughout before serving. Take care handling the hot pot.

Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally, freeze on day of receipt and always before the use-by date shown. Once defrosted, consume within 24 hours.

Nutritional information

Typical values per 100g per 276g serving
Energy 586 kJ
140 kcal
1617 kJ
386 kcal
of which saturates
5.7 g
1.6 g
15.7 g
4.4 g
of which sugars
13.0 g
1.1 g
35.9 g
3.0 g
Fibre 3.8 g 10.5 g
Protein 7.3 g 20.1 g
Salt 0.63 g 1.74 g

Ingredient list

Sautéed Potatoes (49%) [Potato, Sunflower Oil], Baked Beans (29%) [Beans (51%), Tomatoes, Water, Sugar, Modified Cornflour, Spirit Vinegar, Salt, Cornflour, Garlic Powder, Black Pepper, Antioxidant: Ascorbic Acid; Spice Extracts, Herb Extract], Pork Sausage (22%) [Lean Pork (79%), Water, Gluten-Free Rusk (Pea Flour), Potato Starch, Salt, Onion, Cracked Black Pepper, Ginger Powder, Dried Parsley, Nutmeg].

Allergy Advice: For allergens, see ingredients bold.

May contain: Gluten, Milk, Mustard, Soya, Sulphites

Warning: Although every care is taken to remove all bones, some may remain.