
Muscle Food Protein Pancakes
We all love pancakes, but does the thought of whipping up a batch from scratch with protein powder put you off? Well, not any more!
These ready-made and delightfully fluffy Protein Pancakes will transform your breakfast and save you heaps of time (and washing up).
Made with faba bean protein, flour, egg and buttermilk, they're light, delicious and packed to the rafters with 14g of satiating protein.
perfect as they are or served with lemon juice and syrup.
Preparation & Storage
Preparation & Storage
Can be eaten hot or cold. Best served warm. If serving hot, remove all packaging. Toast on medium for 1-2minutes. These are guidelines only as cooking instructions vary. Do not reheat.
Store in a cool, dry place, away from direct sunlight.
Nutritional information
Nutritional information
Typical values | per 100g | per 100g serving |
---|---|---|
Energy | 1116 kJ
265 kcal |
1116 kJ
265 kcal |
Fat of which saturates |
7.1 g
1.1 g |
7.1 g
1.1 g |
Carbohydrate of which sugars |
35.0 g
8.0 g |
35.0 g
8.0 g |
Fibre | 2.4 g | 2.4 g |
Protein | 13.5 g | 13.5 g |
Salt | 0.96 g | 0.96 g |
Ingredient list
Ingredient list
Fortified Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pasteurised Egg, Faba Bean Protein (10%), Humectant: Glycerol, Dried Buttermilk (6%), Rapeseed Oil, Sugar, Raising Agents: E450, E500; Fermented Wheat Flour, Flavouring.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.