Fuel 10k Oat Muffin Pot
Oat Muffin Pots are the perfect on-the-go breakfast or snack.
With just one minute of prep time, you’ll be ready to hit the road fast.
This Oat Muffin Pot is unlike your ordinary brekkie pot with an impressive taste and texture that everyone in your family will love.
Plus, it's an excellent source of whole grains, fibre and protein - good form, good form indeed!
Preparation & Storage
Preparation & Storage
1) Remove lid completely & add 60ml of cold water (4 tablespoons) to the pot.
2) Stir thoroughly into a thick, velvety cake mix.
3) Cook in a microwave on full power (800W) for 45 seconds.
4) Leave to stand for approximately 30 seconds & enjoy.
Warning: Pot will be hot to hold.
Store in a cool dry place.
Nutritional information
Nutritional information
Typical values | per 100g | per 60g serving |
---|---|---|
Energy | 1476 kJ
353 kcal |
885 kJ
211 kcal |
Fat of which saturates |
8.2 g
2.7 g |
4.9 g
1.6 g |
Carbohydrate of which sugars |
43.0 g
4.2 g |
25.8 g
2.5 g |
Fibre | 15.0 g | 9.0 g |
Protein | 19.0 g | 11.4 g |
Salt | 0.89 g | 0.53 g |
Ingredient list
Ingredient list
Oat Flour, Fat Reduced Cocoa Powder (12.5%), Dried Egg White, Maltodextrin, Oats (6%), Skimmed Milk Powder, Dried Whole Egg, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Chocolate Pieces (3.5%) [Sugar, Cocoa Mass, Cocoa Butter, Soya Lecithin, Natural Flavouring], Sugar, Milk Protein, Oligofructose, Vegetable Oil, Stabiliser (Xanthan Gum), Flavouring, Sweetener (Sucralose).
Allergy Advice: For allergens see ingredients in bold.
May contain: Nuts, Celery, Mustard, Sesame, Sulphites